Wine & Food Series

“The discovery of a wine is of greater moment than the discovery of a constellation. The universe is too full of stars.”
– Benjamin Franklin

This on-site tasting event encourages your exploration of wine. All knowledge levels welcome! This series is designed to help you become more confident in choosing wine and get more enjoyment out of your purchases.

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What to Expect

Doors open at 5:50pm: The store closes at 5:00pm so that we can set up for this event. The event begins promptly at 6:00pm.

Open seating: Food service is family style and pre-portioned for each table. Parties of more than 2 or 3 may not be able to sit together. When you arrive please find a chair and meet the wine enthusiasts at your table!

Chef’s-choice pairings: We work with amazing chefs who create tapas-style pairings that enhance the wines served at each event. They often work with local and seasonal ingredients. We are not able to provide details in advance or accommodate dietary restrictions and special requests.

Wine selections: Rob works closely with our wine distributors to select the specific wines featured at each event. This is an opportunity to challenge your assumptions and explore wines you may not have tried before. Bring an open mind and palate!

Sold Out!

Spring Fling

Wednesday, April 15, 2026, 6:00pm-7:30pm

Spring is here! Let’s dive into a crisp Crement, lively whites, and light reds that enjoy a slight chill as we enjoy some warmer weather. We are excited to partner with Mission Grape for this event! Chef Stephane Malijenovsky will once again provide tapas-style pairings.